Deliciously juicy prawns are coated in a crunchy crumb which is jewelled not only with coconut flakes, but also flecks of red pepper, herbs like oregano and an array of tropical flavours!
Fish goujons are an absolute classic - Here, crispy cod goujons burst with flavours of lemon and lime and are seasoned with cracked black pepper, onion, garlic, ginger and herbs!
Who doesn't love a good steak?! Give me a nice cut of ribeye seasoned with salt and pepper seared in a nice hot pan or on the grill and I'm happy! Sometimes though, I fancy jazzing it up a bit and this has become my go to for a steak with a little Caribbean twist!...